Adelaide Egg Cup with Beaded Rim
Bring old-world elegance to the table with the Adélaïde Egg Cup by Astier de Villatte. Inspired by 18th-century bubble carafes, this romantic egg cup is trimmed with hand-cut beads that evoke the look of a necklace. Perfect for drawn-out breakfasts or holiday brunches. Handcrafted in black terracotta clay and finished in a white enamel glaze in Astier de Villatte’s ceramics studio in Paris.
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Description
Bring old-world elegance to the table with the Adélaïde Egg Cup by Astier de Villatte. Inspired by 18th-century bubble carafes, this romantic egg cup is trimmed with hand-cut beads that evoke the look of a necklace. Perfect for drawn-out breakfasts or holiday brunches. Handcrafted in black terracotta clay and finished in a white enamel glaze in Astier de Villatte’s ceramics studio in Paris.
